News archive

30.01.2017, 14:46


MyCryo

The ideal support for pre-crystallizing couverture. No more disappointing results due to bad tempering.

21.11.2015, 07:50


Stars for X-mas

For x-mas season we have added lovely chocolate stars to our product range.

21.09.2015, 21:01


Walnut half-shells

New to our product range for home confiseurs

28.05.2015, 13:10


Cocoa - Separator

With the REHMANN Cocoa - Separator winnowing cocoa beans becomes a matter of a blink of an eye.

28.05.2015, 12:24


Spring emotions with strawberries

Spring brings us the first domestic fruit. Strawberries make for a perfect base for a fine praline.

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